Mac and Please

Take one box of Kraft Macaroni and Cheese.
Boil water.
Add Macaroni.
After the noodle are nice and tender, drain.
Put the noodles back in the original pot.
Now, add a little less milk than the box asks. I am not sure how much I put it, I just kind of eyeball it.
Add a little more margarine or butter than it asks.
Mix that up.
After the butter/margarine is melted, add the powder cheese and mix until even.

NOW the fun starts. Add some shredded cheese. Add as much or as little as you like. I use finely shredded cheddar and monterey jack. Mmmhmmm. Good stuff. Don't be afraid to get liberal with the quantity. The more you add, the more melty and thick the mac attack is going to be.

Now it's time for post production. Salt and Pepper is an obvious choice (tho one I usually don't mess with when it's just luke luke).

Other things to add.
-more shredded cheese. It won't melt, but will add a nice "sharpness" to the Mac and Please.
-Parmesian Cheese is also great. It may sound odd, but go for it. I think it tastes rather terrific.
-Crispy Rice. Some people might be thinking this is over the top, but consider this, if you add just a little bit of crispy rice to the top, it adds a nice crunchy texture to the otherwise super creamy thick mac and please. View it almost like a crouton. Remember, the thing that makes Crispy Rice so awesome is that it knows no loyalty. It has no overwhelming flavor, so it just blends in, but adds wonderful texture.

Now enjoy that shit like the zombies are busting down the door. Be happy that this meal only set you back a dollar, tops.